Europeans who were accustomed to the names "wheat corn", "barley corn", and "rye corn" for other small-seeded cereal grains referred to the unique American grain maize as "Indian corn."

Dec 1, 2025 · corn, (Zea mays), cereal plant of the grass family (Poaceae) and its edible grain. The domesticated crop originated in the Americas and is one of the most widely distributed of …

Nov 13, 2023 · Corn has a sweet taste, but it can be a healthy treat. Learn about the different types and the nutritional benefits.

Jun 14, 2023 · Corn, also known as maize, is one of the most popular grains in the world. Whole corn is high in various nutrients, especially fiber and antioxidants.

Popcorn, made from the dried kernels of a type of corn called flint corn, can be a healthy, filling, whole-grain snack if the benefits of the corn aren’t overshadowed by added fat and sodium.

Dec 2, 2025 · Botanically speaking, corn is a fruit since it's produced from the flower or the ovary of the corn plant. But food-wise, corn can be considered either a vegetable or a grain, …

Fresh corn is found on a cob and is commonly yellow and white. Corn is available as fresh, frozen and canned but also found in many different food products. Refrigerate fresh corn in the husk …

Dec 10, 2025 · Make use of the summer corn harvest in salads, relishes, puddings, and more with these fresh corn recipes.

Aug 3, 2023 · For the most part, yes, says registered dietitian Elyse Homan, MS, RD, LD. Corn has lots of health benefits. It has plenty of insoluble fiber, making it a low-glycemic index food. …

Jul 13, 2025 · My dad's trick for cooking corn on the cob gives you the best-tasting corn of your life. Here's how he makes it.