With Wildair duo Fabián von Hauske Valtierra and Jeremiah Stone overseeing the kitchen, Brass offers innovative fare and ...

As with restaurants, some bakeries and bakers — and their goods — get more attention than others, and that often has little ...

With East Coast ports shut down, restaurants and consumers could take a hit when it comes to prices and access to ingredients ...

BQ Flea is a collaboration with the Department of Transportation. “This October we’re bringing the Brooklyn Flea to ...

Sam Rogers, an alum One White Street, Per Se and Momofuku Ko, leads the Brooklyn restaurant’s next chapter ...

She Wolf, a bread fixture at farmer’s markets throughout the city, will open an indoor bakery — its first permanent retail — ...

After Mission Chinese took over the Chinatown restaurant Cha Kee this summer, Danny Bowien and his team will return to 45 ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes and we don’t want to keep ...

Borgo is the first Tarlow restaurant to open in a decade since Greenpoint’s Achilles Heel. Before that, he opened Diner over ...

Fishwife will host a pop-up New York store this weekend. Fishwife Fishwife, “America’s first chic tinned fish company” will ...

Loong is on the busiest block of Saint Marks. Riding off our summer weekend restaurants to try, we’ll occasionally offer recommendations on fall Fridays, with new restaurant or unsung dishes or ...