Join us for the 2024 Hay Quality Seminar, hosted by the Indiana Forage Council and Purdue University Extension. This seminar will be presented online and at virtual viewing locations throughout ...

Tingting Ju, Ph.D., is an assistant professor in microbiome and microbial resistance, and she joined the Purdue Animal Sciences Department in January 2024. Ju received her bachelor’s degree in animal ...

This fall, researchers at the Southwest Purdue Agricultural Center (SWPAC) have turned their attention to pumpkins, harvesting a nine-acre plot of the Bayhorse Gold variety provided by Rupp Seeds.

This past summer was spent out in the field with Advanced Agrilytics. I really enjoyed scouting this summer. If you ask many colleagues in agronomy, everyone of them would say that every aspiring ...

The Southern Indiana Purdue Agricultural Center (SIPAC) is a 1331 acre working farm and research and education facility designed to address practical farm and natural resource management problems ...

IPIA at Purdue University promotes and facilitates international activities in the College of Agriculture through collaboration with educational institutions, agencies and organizations throughout the ...

Co-production is the process by which experts, in this case tool developers, and users work together to co-create products that are most useful, usable, and adapted to local needs. It includes ...

Dr. Bocardo has led a team of students to take benthic macroinvertebrate samples in both the Chili and Colca Rivers in Arequipa. Utilizing the Andean Biotic Index (ABI), these macroinvertebrates can ...