San Diegans have not yet received their food benefits this month as the longest government shutdown in U.S. history drags on.

Rooftop Garibaldi at the InterContinental San Diego hosts a four-course Greek dinner: $65 per person, optional $35 wine ...

Inspired by cooking shows, travel and family traditions, Malik Sayad created Akhis Authentic Shawarma and Kabab, a ...

Lou's Deli might have created one of my favorite caesar salads. The big picture: When my husband heard I'd sometimes be ...

Where: 361 S Western Ave, Los Angeles, CA 90020 Sometimes the simplest name tells you exactly what you’re getting! Crispy Fried Chicken in San Diego delivers precisely what their straightforward name ...

Sir Mohamed Mansour put down a lot of money to build a powerhouse in the MLS here in San Diego, but he didn't expect this ...

The former owner of Échale in Encinitas has opened a rustic, Mediterranean-style spot for dinner, brunch and cocktails ...

The trend toward refrigerated, “fresh” or even “human-grade” pet food can come with a price beyond the pet food budget.

Nunu’s bar and kitchen hours differ from each other. The bar opens at 5 p.m., Mondays and Tuesdays; at 2 p.m. Wednesdays and Thursdays; and at noon on Friday through Sunday. It closes at 2 a.m. each ...

In San Diego’s vibrant Barrio Logan neighborhood sits a humble turquoise-fronted establishment where locals and tourists alike form a line that snakes down the block every single day. Las Cuatro ...

Crisp air (at night anyway), pumpkins on porches, and cozy seasonal dishes signal that fall is in full swing in San Diego. From sweet pastries to bold sandwiches, craft beers, and even pet-friendly ...