Greek cuisine has a way of bringing people together with its bold flavors and fresh ingredients. Among its many iconic ...

Colorful and covetable: green beans with red onion and lime; maple roasted squash; red cabbage wedges with walnuts and feta.

Fishers Event Center, set to open Friday, shows what food it'll have when hosting the Indy Fuel hockey team, Indy Ignite ...

Dr. Uma Naidoo, a nutritional psychiatrist, suggests simple dietary changes such as eating colorful, whole foods, incorporating anthocyanins, taking ashwagandha, staying hydrated, consuming omega-3 ...

From an unexpected twist on sweet potato pie to creative pumpkin blondies, here are this holiday's sweetest treats ...

Heidi Diestel is a fourth-generation turkey farmer who runs the 75-year-old Diestel Family Ranch in Sonora, California, ...

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Wild mushrooms, roasted onions and a quick, silky sauce give these comforting cutlets the chef treatment.

We spoke to author Tieghan Gerard about her latest cookbook, "Half-Baked Harvest: Quick and Cozy," and the best kitchen tools ...

"Don’t stress yourself out by trying to make the pie start to finish in one day. Pie dough can be made in advance" ...

Feeling holiday meal stress? Chef Liz’s creative cooking approach will help you accommodate allergens and different dietary ...

The best cooking shows thrive due to their hosts. Stacker examined survey data from YouGov to find the most popular food TV ...