Ina Garten is the queen of classic French home cooking, which is why we're not surprised that a regional ingredient makes its ...
This simple appetizer consists of Dijon mustard-filled, Grueyère cheese-covered puff pastry sticks. In the oven, the puff ...
This yummy fall food hits the spot — but it also requires constantly stirring. And even Ina Garten thinks it’s “annoying”! The Barefoot Contessa just shared her recipe hack for making a ...
On a recent episode of Garten’s TV show, “Be My Guest” (Food Network and streaming ... Here are three of the recipes that Ina mentioned in her memoir: Ina Garten’s recipe for Chicken ...
For more than 20 years, Ina Garten invited millions ... of running a specialty food store where people came and bought things and took them home. Those are the recipes that I like to make, and ...
Now for what Garten calls the “good stuff”: goat cheese, sour cream, and more ingredients to make it extra creamy and ...
As Ina says, "Store-bought is fine!" As the holidays approach, we’re all writing our shopping lists, scouring grocery store ...
As the name suggests, the genius of this recipe comes from an overnight rest in the fridge. The parcooked pasta sits in a ...