Dark chocolate and peanut Easter eggs bring a fresh spin to the classic Italian Easter tradition. Usually, Easter in Italy is ...

A feel-good story about a small town rallying around an affable, stranded boater has taken an unexpected turn.

But my family is not the only one going all-in on advent calendars. They’re no longer relegated to 24 bites of cheap, grocery ...

Kick things off by prepping your graham cracker crust: Preheat oven to 325°. Pulse the graham crackers in a food processor ...

Ketchup and mustard may be today's go-to condiments, but that was not always the case. Here are some of the old-school ...

On November 2, 2025, Dr. Michael Francis Najjar was called home by his Heavenly Father. Born in Bethesda, Maryland on ...

Another option to develop strength and power is to train on steep hills. One recent study found that hill runs developed ...

Top the sheet cake with cream cheese and peanut butter frosting for a light finish ... Chocolate Chick Cake should be on the ...

Auburn has been searching for its modern-day Pat Dye since 1992 with decidedly mixed real-time results that all ultimately ended the same way.

Peanut butter has ancient roots: the Incas ground peanuts into a paste; then it made a reappearance in the modern world.

Frost edges the lawn and the chatter thins. Many households sense a lull, then wonder where familiar garden birds went. The first cold nights change ...

What I'd give to have my Grammy's messily chocolate-covered peanut butter eggs again, the ones she gifted every Easter in reused margarine tubs and dented cookie tins. She left behind her recipe for ...