Many foods marketed as healthy — like some yogurts, plant-based meats, and protein bars — are actually ultra-processed. Learn ...

For a healthy snack on the go, mix candied ginger into homemade granola bars. The chewy texture of the ginger goes well with ...

This quick and Easy Asian Sesame Beef Noodle soup with bok choy is easy to make, a little spicy, and uses Asian Sesame salad ...

Maintaining brain health isn’t just about puzzles and meditation; it starts with what’s on the plate. Dr Theodore Henderson, ...

Inspired by cooking shows, travel and family traditions, Malik Sayad created Akhis Authentic Shawarma and Kabab, a ...

In this edition of Never Have I Ever, a dentist reveals the qualities of a popular soda that make it especially damaging to ...

Tonka beans can also be used to infuse desserts with their unique flavor. Grate a small amount of tonka bean into custards, ...

Restaurant makeover includes return to modest uniforms, beachy décor and improved menu with handbreaded wings and wild-caught ...

The doctor's success isn't built on complexity; it's built on commitment to these four basic rules. By prioritizing ...

Grey beds and bare pots need not linger this autumn; a small, hardy bloomer is winning hearts for instant lift. Across the ...

The majority of plant oils are packed with ‘good’ fats - monounsaturated fatty acids (MUFAs), like oleic acid in olive and ...

One of the brand’s newest offerings is a rack of plant-based baby ribs with edible bones made from soy. One serving provides ...