Colon cancer (also called colorectal cancer) is no longer just a disease of older adults — its incidence is rising sharply ...

Todd Snider, a singer whose thoughtfully freewheeling tunes and cosmic-stoner songwriting made him a beloved figure in ...

The observational study found that women who reported consuming nine to 10 daily servings of ultra-processed foods seemed to ...

A new study found that women who eat a lot of ultra-processed foods were 1.5 times more likely to develop pre-cancerous polyps before the age of 50, compared to those with healthier diets.

A new study reveals eating ultraprocessed foods increases early-onset colorectal cancer risk by 45%. Research links ...

The FDA has approved a groundbreaking blood test for colon cancer screening, offering a less invasive and more accessible ...

Welcome to Sideline Spotlight! It's week 2 of the high school football playoffs in Tennessee and week 1 for Georgia, Alabama, ...

The key finding was that women who ate the most ultra-processed food—about 10 servings a day—had a 45% higher risk of ...

People with colon cancer who took GLP-1 drugs were less likely to die within 5 years than people not on GLP-1s, a new study ...

Shay Martin participated in the viral “candy salad” trend — where a group of people each bring a different kind of candy and ...

Eating ultra-processed foods could lead to an increased risk of being diagnosed with precancerous colorectal growths for ...