Is your pre-shredded coleslaw lacking that special something? Give the vegetable salad a serious kick of umami by following ...

"Slaw" and "coleslaw" sometimes refer to the same food, but these words technically refer to two distinct dishes. Here's ...

Learn how to make a creamy and refreshing coleslaw salad with just a few simple ingredients! This easy coleslaw recipe with ...

This Classic Coleslaw is a side dish staple in our house. It’s the perfect complement to any summer barbecue or grilled meat dish. Crispy cabbage coated in the yummiest, tangy and creamy dressing—the ...

If you prefer your coleslaw chilled, refrigerate 30 minutes before serving. And if you can't get your fill of bacon, we've got loads of bacon recipes on our website, so check 'em out! Take a look at ...

Coleslaw holds a special place on Southern tables, especially across Georgia where it’s served alongside fried chicken, pulled pork, and barbecue ribs. This particular recipe has earned its reputation ...

Sheri Castle is an award-winning professional food writer, recipe developer, and cooking teacher with over 25 years of experience. Cheese slaw is a cousin to pimiento cheese and cheese relish. It’s ...

With rising beef prices, throw pork on the smoker instead and turn it into a variety of meals to stretch your budget. My husband and I slightly adapted the recipe for our Weber grill at home, and the ...

Although Luke tells me you can use any cabbage for slaw, his personal preference is savoy cabbage. "I like it because it's sturdy," he says. "But whatever you do, always shred it at home; never buy ...

Not only is tangy blue cheese coleslaw delicious, but it’s also incredibly easy to make. All you need are a few simple ingredients and a bit of time to let the flavors meld together. Serve it ...