If your experience with sake is limited to the warm cup at your local sushi spot, you’re missing the larger world of sake, which is as nuanced and layered as wine. The traditional Japanese drink is ...

Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture. If you go to a Japanese restaurant in the U.S., Nigori may be the first sake that ...

Add Yahoo as a preferred source to see more of our stories on Google. "The importation of premium sake began about 30 years ago, and refrigeration has helped with quality control, diversity of flavors ...

Heavensake, led by Carl Hirschmann and Champagne master Régis Camus, innovates traditional sake by applying assemblage blending techniques. Their new "Noguchi Prestige" is a rare collaboration with 92 ...

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A primer on how to drink sake mirrors that of Japanese whisky: you savor it. Considered the national drink of Japan, sake has served as a staple in Japanese cuisine and culture for centuries (as has ...