The crinkle sound of the gold foil. The rich smell of honey and almond. The unique design of peaks and valleys. And the delicious taste of Swiss chocolate. There is little doubt that since its ...

If you love Toblerone chocolate bars in all their sweet, Swiss-made glory, you may have to come to a new geographical understanding. The candy can no longer be identified as Swiss because some of it ...

Investors and analysts will be looking for an update on Barry Callebaut's investment plan and for any insight on chocolate ...

If there is a dessert more festive than a Swiss roll, I’ve yet to be introduced. A Swiss roll — which also answers to the name “jelly roll” or “roulade” — is a rolled sponge cake filled with either ...

As a chocolate lover, nothing brings me immense joy other than the fact that a chocolate museum and factory exists in real ...

André’s Confiserie Suisse, a family-run chocolatier for 70 years, helped redefine accessible luxury in the Midwest. While the ...

With the normally brisk Easter season around the corner, the mood in Switzerland’s chocolate business is bittersweet, thanks to high cacao prices and — now — the newly added U.S. tariffs on ...

A Swiss town experienced unusual weather last week: chocolate snow. Last Friday morning, a Lindt & Spruengli chocolate factory in Olten, Switzerland experienced a malfunction resulting in a sweet ...

Who doesn't love chocolate; That irresistibly smooth and creamy goodness that melts on your tongue the moment it touches it? Whether savored on its own, added into a batch of decadent chocolate ...