You have an Instant Pot, a slow cooker, a Vitamix…do you really need to invest in another kitchen appliance? Well, no. But hear us out: The sous vide is affordable, it doesn’t take up space on the ...

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This undated photo provided by America's Test Kitchen in December 2018 shows Foolproof Poached Chicken Breasts in Brookline, Mass. This recipe appears in the cookbook "Sous Vide for Everybody." (Steve ...

As a lover of soup, this delicious Sous Vide Chicken Noodle Soup with Bok Choy was a welcome addition to my recipe book. It’s a perfect meal for a rainy or chilly day — even during warmer weather ...

Oh, to be like a chef, confidently cooking foods to perfection. It seems an elusive dream, but sous vide cooking helps home cooks get chef-level results. Chefs favor the sous vide method, which yields ...

Tosi serves her Bird in a Bag with mashed potatoes and cut roasted okra seasoned with smoked paprika. This summer, NPR is getting crafty in the kitchen. As part of Weekend Edition's Do Try This At ...

If you’ve hesitated on trying sous vide cooking, it’s time to take the plunge. Literally. The Typhur Sous Vide Station i ...

I tried using a sous-vide method for juicier, better chicken at home. The technique is super easy, basically just throwing things in a bag and placing it in water. I'd make a few adjustments next time ...

Poached chicken gets a bad rap for being tough, dry, and a little squeaky between your teeth. But that’s probably because poaching is a relatively imprecise cooking method. If your poaching water’s ...

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