There’s something magical about the smell of freshly baked banana nut bread wafting through the house. This timeless recipe ...

I’m not much of a breakfast person, but every so often, I wake up craving a stack of fluffy, buttery pancakes. That said, ...

Every bite is a soft, flavorful treat that highlights the natural sweetness of bananas. This recipe has become a staple in my ...

To make the recipe, you'll need eggs, vanilla, flour, baking soda, salt, sugar, butter, walnuts and black sesame seeds. Those ...

This flavor-packed and very nutritious vegan "Snickers" smoothie bowl can be served for either breakfast or dessert ...

Costing around 90p per portion to make, Fuller’s sells the banana bread for £7.95. The pubco, which operates 208 managed businesses and 175 tenanted sites across London and the south-east, serves the ...

With this easy five-step recipe, you can make use of those ripe bananas that were going to be thrown away and end up with the ...

Mashed bananas give a moist, chewy texture to cakes and muffins. Over-ripe, chocolate-skinned bananas can be used in banana bread or ice cream, but add extra lemon to the latter before using.

Banana bread is a great way to use up bananas at the end of the week. Plus it's easy to customize, whether you're sprinkling in spices or adding chocolate chips or nuts. I tried recipes from Ree ...

Here's how the banana muffins stacked up. I wasn't sure I'd like the shredded coconut in Garten's recipe. Garten's banana-crunch-muffin recipe had a long list of unique ingredients, including ...