Potato (aloo) is a versatile vegetable that is used in many traditional recipes from different parts of India. From crispy snacks to regal curries, it has a lip-smacking range. Image Credit: Getty If ...

Aloo Gobhi, a spicy curry made with potatoes and cauliflower. (Grant Butler/The Oregonian) We're continuing to test curry recipes in the Foodday Test Kitchen for an upcoming story on Indian dishes ...

Indian cuisine redefines bold and unforgettable with its vibrant, spice-laden dishes. Each bite delivers a symphony of ...

While baked potatoes can form the base of an easy dinner, they’re not exactly a quick dish. After all, baking russets in the oven takes the better part of an hour. Swap the oven for the microwave, ...

1. Bring 3 cups salted water to the boil. Add rice and ½ teaspoon salt flakes, stir and place lid on saucepan. Simmer for 15 minutes, until all water has been absorbed and rice is tender. Do not stir ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

It’s summer and time to get out that trusty potato salad recipe. Or is it? With all the interesting potato salads around Los Angeles, it might be time to try something new, something exotic--anything ...

Curry in a Hurry was created with a simple goal in mind: make Indian food approachable, flavorful, and easy to enjoy for ...