Make the most of rice, linguiça, and salt cod with Portuguese dishes from salad to seafood stew. As the child of Portuguese immigrants, 2011 F&W Best New Chef George Mendes grew up eating all sorts of ...

In the middle of the North Atlantic Ocean, about 1,000 miles off the coast of mainland Portugal, lie the Azores, an archipelago that is an autonomous region of Portugal. I knew little about the ...

Craving the savory flavors of Portugal? This Bifanas recipe features tender pork marinated in garlic and white wine, pan-fried to perfection, and served in a Portuguese Roll (papo secos). A must-try!

WARWICK, R.I. (WJAR) — Looking for something more than just bread stuffing this Thanksgiving? Well, look no further than a Rhode Island family's recipe. The Botelho family's Portuguese-style meat ...

Whole30 newbies and veterans alike know that meal prep is one of the most important keys to success, but sometimes life happens and you just can’t make it work. Here are two flavorful, satisfying ...

Oct. 12 is National Pulled Pork Day. And while most might mark this meat-lovers' "holiday" with a barbecue sauce-smothered Southern dish, there are many ways to eat this classic comfort food. So let's ...

National Pulled Pork Day is celebrated on Oct. 12, honoring a hallmark of American BBQ tradition. It’s traditionally a Southern dish, but you can get it anywhere you happen to be in the US these days.

Shredded rotisserie chicken, olives, sautéed onions and bell pepper, and crispy soppressata are topped with cooked saffron rice and baked for this cozy recipe inspired by the Portuguese rice dishes ...