Shrimp and grits is the epitome of southern Lowcountry cuisine. Traditionally, cheesy corn grits are topped with tomatoey shrimp, bacon and bell pepper. This recipe takes a slight departure from the ...

This salt and pepper shrimp recipe is a spin on the classic Chinese dish made right at home! It features crispy fried shrimp coated with a salty, sweet, and savory blend of aromatics and seasonings.

This flavorful fried rice is just the recipe when you need to throw something together on a busy weeknight. Combine crispy fried rice with sweet and spicy black pepper shrimp, zesty lime juice, bright ...

A well-stocked freezer is a home cook’s best friend. Fill yours with pasta sauce, soups, and frozen vegetables (pre-chopped ...

Cooking with wet shrimp will turn your stir-fry into a salty, wet braise. Lastly, shrimp will turn from tender and toothsome to overcooked rubbery balls in mere seconds. As soon as they begin to turn ...

Ina Garten's baked shrimp scampi recipe came together in a few steps. The sauce tasted flavorful and delicious, but I'd use ...

Pesto is all the rage. Let this Red Pepper Pesto dish open the door to your pesto creativity. (Recipe Credit: Adrianna Adarme of Fresh Tastes). Bring a pot of salted water to a boil. Add the pasta and ...

Shrimp is a true seafood superstar, an economical ingredient that’s perfect for both quick-and-easy meals and special occasions. Whether grilled, sautéed, fried or baked, shrimp always delivers ...

Hot, spicy, lemon pepper shrimp with couscous and olives combine to make this a tasty one-pot meal that can be prepared in 15 minutes. The shrimp marinates for a few minutes in lemon juice and cracked ...

His Restaurants: The Bombay Bread Bar in New York City; the Bombay Canteen and O Pedro, both in Mumbai, India What He’s Known For: Cooking regional-Indian food with creativity and finesse for over ...

In a medium saucepan, combine the rice, water and a generous pinch of salt and bring to a boil. Cover and cook over low heat until the rice is tender and the water is absorbed, about 20 minutes.