Lomo saltado, anticuchos, ceviche, butifarra, sandwich de chicharron, cuy al horno … we’re talking Peruvian cuisine, and there’s no better place to taste it than Lima, considered one of the world’s ...
COAST OF LIMA, PERU. IT DOESN’T GET ANY FRESHER THAN THIS. IT’S A FAMILY AFFAIR. ARTISANAL FISHERMEN JESUS SANTOS, CELINA VIRGO IS DELIVERING THE STARRING INGREDIENT OF PERU’S NATIONAL DISH TO HIS ...
Ottawa Citizen on MSN
Hum: World's best restaurant wows with mind-blowing fusion
At Maido in Lima, which this year took top spot on the World’s 50 Best Restaurants list, the most casually dressed person in the dining room was genial chef-owner Mitsuharu “Micha” Tsumura.
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