What better way to finish 2017 than with Hyde Park Prime Steakhouse’s take on the classic Surf & Turf? Executive Chef Braulio De la Torre prepares the popular dish, as well a delicious Lobster Mac & ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CHICAGO — Chemistry Chicago, a premier Black ...

It’s been a little more than six months since Hyde Park Restaurant Group took stewardship of Gamekeeper’s Tavern, the iconic Chagrin Falls restaurant that closed last year after 40 years. Following ...

Bring on the meats! When steaks and burgers are on the menu this Father’s Day, you can’t go wrong! Scott Buttari, Regional Chef, Hyde Park Restaurant Group, takes over our kitchen this morning to make ...