Gennaro Contaldo puts a bowl of penne in front of me. “Eat! Enjoy it!” he says. It’s 10am, but you don’t turn down pasta at a famed Italian chef’s house – no matter what time it is. He made it from ...

In this impressive cookbook of sweet and savory baked goods, Italian-born chef Contaldo (Gennaro Slow Cook Italian), now living in the U.K., compiles diverse recipes ...

A celebration of all things cheesy – Contaldo brings his trademark warmth (and plenty of Parmigiano) to comforting Italian classics like arancini and aubergine ‘bruschette’ (Supplied) This isn’t about ...

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HE'S known as Jamie Oliver's 'London dad' and now Gennaro Contaldo has just republished his autobiographical cookbook, Gennaro's Passione. The bubbly 68-year-old is universally loved by all the chefs ...

Sally’s Baking Addiction blogger McKenney debuts with a mouthwatering compendium of new and “fan favorite” recipes. A thorough introduction covers ingredients, tools, and handy Continue reading » The ...

Antonio Carluccio learns about the fisherman of Suffolk who saved mariners’ lives. Italian cooks Antonio Carluccio and Gennaro Contraldo are on a trip around East Anglia. Antonio learns about the ...

There’s a reason Parmigiano Reggiano has earned its place on the British table – and few chefs understand its power quite like Gennaro Contaldo. The beloved Italian cook has been grating, shaving and ...