Functional foods are rich in nutrients and compounds that offer powerful health benefits and may reduce the risk of chronic diseases. Research shows functional foods can benefit your immune system, ...

The concept of functional foods has garnered significant attention as it bridges the gap between nutrition and health, offering benefits beyond basic dietary needs through the inclusion of bioactive ...

We’ve all heard the old adage, “You are what you eat,” but more and more, conventional medical professionals are encouraging people to actively turn to diet as a way to prevent disease and improve ...

In our highly stressed-out age, functional food can be a way to ease the load. But where do we look for stress relief, and what foods do we consume? Gen Z are “the most diverse, best-educated and most ...

Have you ever heard of functional nutrition? This concept is gaining ground in the habits of those looking for more health, energy and disease prevention without resorting to drugs or supplements. And ...

Consumers are prioritizing wellness through everyday foods and drinks – ADM’s latest insights show how sensory cues like flavor and color are shaping the next wave of functional innovation Flavor and ...

Functional foods are establishing themselves as part of the food market. But while some products, like plant stanol ester, have well known benefits, others need more research to show they are ...

LONDON--(BUSINESS WIRE)--The functional food ingredients market is expected to grow by USD 27.52 billion during 2020-2024, according to Technavio. The report offers a detailed analysis of the impact ...

While food processors, food ingredient and biotechnology companies invest millions of dollars in researching new health-promoting products, it is in fact everyday foodstuffs like whole-grains, soy, ...

AUSTIN, Texas and TOKYO, Nov. 18, 2025 /PRNewswire/ -- According to DataM Intelligence, the Functional Food & Beverage Market Size reached USD 364.98 billion in 2024 and is projected to grow to USD ...