It's no secret that the juiciest fried chicken is achieved by brining it first. But maintaining the perfect balance of salt and water is an overlooked aspect of this trick that Dennis Littley, chef ...

Combine the flour, salt, and pepper in a shallow bowl. Beat the eggs with 1 tablespoon of water in another shallow bowl. Place the breadcrumbs in another shallow bowl. Dredge the chicken tenders on ...

TKK Fried Chicken has been serving comfort fun food for 40 years now, well that speaks volumes of its credibility. This ...

In anticipation of warmer weather and the formal arrival of spring (at least here in the east coast, where cold weather continues to plague us), I’ve been on the hunt for a foolproof recipe for ...

These Florida fried chicken joints prove crunch is king, from Nashville hot heat to Korean double-fried perfection.

Chick-fil-A and KFC's chicken tenders were similar in their breaded texture. Raising Cane's impressed me with its crispy yet juicy tenders and delicious signature sauce. The fast-food chicken wars ...

MANCHESTER, N.H. — Fifty years ago, the breaded, fried chicken tender as we know it was invented in Manchester, New Hampshire. At least, that’s what they say in Manchester. Such claims are usually ...

Burgers might be the reigning kings of fast-food dining, but in recent years, chicken has been taking a big (s)wing at the throne. To keep up with customers’ seemingly insatiable demand for breaded ...