Coast Packing Company, the leading supplier of animal fat shortenings in the Western United States, today announced the winners of its 9th Annual #LardLovers Recipe Contest. The competition invited ...

Add Yahoo as a preferred source to see more of our stories on Google. Also, when and how to use it. Liudmila Chernetska / Getty Images It might not be an ingredient you hear about very often today, ...

This versatile fat makes my tamales, fried chicken, noodles, and baked goods so much better. Depending on the batch, lard's flavor can range from distinctly meaty to neutral and all-but flavorless.

Lard was the canary in the coal mine of culinary correctness. Rendered pig fat was ubiquitous in human diets for centuries. It was used to fry everything from dough to chicken and was an essential ...

The name of this cookbook says it all. Yes, it is all about cooking with lard, or "The lost art of cooking with your grandmother's secret ingredient." My grandmother used lard sometimes and her food ...

MURPHYSBORO, Ill. -- The 37th Annual Praise the Lard Barbecue Cook-Off is just around the corner. Amy Mills, with 17th Street Barbecue, announced the cook-off celebration to take place starting on ...

MURPHYSBORO, Ill. (WSIL) -- The results are in for the 37th Annual Praise the Lard Barbecue Cook-Off. Amy Mills, with 17th Street Barbecue, announced the winners of the cook-off celebration at the ...

Also, when and how to use it. It might not be an ingredient you hear about very often today, but lard has been used in kitchens around the world for centuries—and for good reason. Lard is a versatile ...