Once baked, puff pastry becomes crispier and flakier than a regular pie crust due to its separate layers of butter and dough. These layers contain water, which turns into steam in the oven. This then ...

1. Preheat oven to 350°F. In a medium-size sauté pan melt butter over medium heat and add onions, celery, and garlic. Cook until vegetables are tender. 2. Once vegetables are cooked, add flour and mix ...

Add Yahoo as a preferred source to see more of our stories on Google. chicken pot pie casserole on a table - Michelle McGlinn/Tasting Table Whoever thought to combine creamy roast chicken and flaky, ...

1. Preheat oven to 425 degrees. 2. Roll out puff pastry sheet and cut into 8 rectangles with a pizza cutter. 3. Cube chicken and place in a large bowl. 4. Add sour cream, chicken soup, steamed ...

Chicken pot pie is creamy, buttery, and oh-so hearty. With our mini chicken pot pie, you will be able to enjoy it in a new way.

I hope you'll believe me when I tell you that this recipe is basically the most outrageously delicious comfort food dish you'll ever put in your mouth. Through the years, I've experimented with ...

Thaw the puff pastry according to the package directions. Preheat the oven to 400ºF. Butter an 11 x 7-inch glass baking dish or coat with nonstick spray. Melt the butter in a large saucepan over ...