A barbecue is a classic summertime outdoor get-together, but it can be fairly labor-intensive for the ones tasked with doing all of the cooking. For one thing, cooking the entree -- whether it be ...
This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The jalapeño-lime dressing is a winner. No ...
This column was first published Aug. 23, 2017. When is a net weight not a net weight? Or, how to make 7.3 ounces seem like 14.5. Here’s my story. Friends invited us over for a summer dinner where they ...
Beans are nutritional miracle workers. Along with being an excellent source of protein, they're packed with fiber and other plant-based nutrients. Plus, they're extremely low in fat, can prolong the ...
It’s also not advisable to leave your beans unrinsed when they’ll only be minimally dressed, like in a salad, for instance.
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8 Canned Foods You Should Always Have on Hand, According to Chefs
Learn how to create impressive meals with everyday canned goods. You won't believe the creative ways chefs use these eight ...
Now that it's picnic season, I'm back to making my famous three-bean salad. But every time I'm at the grocery store, I feel torn between the canned kidney beans and the dried ones in bags.
French-friend onions aren’t part of the line-up either. Get our honest take after making and trying the chef’s riff on this ...
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