You should limit sodium to less than 2,300 milligrams daily to decrease fluid retention and blood pressure. Eat no more than 800-1,000 milligrams of phosphorus daily to prevent bone and heart ...

In a systematic review and meta-analysis, health eating patterns were associated with a 30% and 23% decreased incidence of chronic kidney disease and albuminuria. Adhering to a healthy diet may reduce ...

Pasta without sauce. Unsalted crackers. Plain white rice. What is traditionally known to be the renal diet — a complicated diet with a wide range of restrictions, including limited protein, potassium, ...

Please provide your email address to receive an email when new articles are posted on . High-risk African Americans offered a fruit and vegetable diet saw improved kidney outcomes and CVD risk factors ...

Hyperkalemia, or high potassium, occurs when the level of potassium in your blood goes above 5.0 mmol/L. Eating foods that are low in potassium may help you prevent heart and kidney complications.

Please provide your email address to receive an email when new articles are posted on . Traditionally, the diet for patients with chronic kidney disease restricts certain nutrients to help control ...

A high-protein diet, often recommended as a way to lose weight and stay healthy, appears to be harmful to the kidneys in individuals with apparently normal kidney function, two separate new studies ...

Let's be honest, you probably don't give your kidneys much thought, but they're your body's silent MVPs. They're your built-in filtration system, working 24/7 to clear out waste and keep everything in ...

One in every seven U.S. adults has chronic kidney disease (CKD), which occurs when your kidneys can no longer filter waste or fluid effectively. In addition to treating conditions that may contribute ...

Chronic kidney disease (CKD) is a debilitating condition that affects the emotional, physical, and social well-being of affected patients, thereby reducing their quality of life (QoL). A new study ...